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Products

Brown Sugar & Honey Flavoured Breakfast Links

Premium pork sausage seasoned with the rich flavours of Brown Sugar and Honey. We’d never leave something as important as breakfast, or the perfect blend of these sweet and savory Johnsonville sausages, to chance.

  • Made with only premium cuts of pork
  • Gluten Free
  • 14 sausages per package
  • Keep refrigerated

GLUTEN

Free

0

TRANS
FAT

DAIRY

Free

Cooking Directions

Preparation

Sausage is cooked thoroughly when internal temperature reads 180ºF/82ºC.

Preheat a non-stick skillet to medium-low. Add sausages. Cook for 12-16 minutes or until sausages are browned and the internal temperature reaches 160°F/71°C, turning sausages often.
Preheat oven to 350°F/175°C. Place sausages on a shallow baking pan. Bake for 12-15 minutes or until sausages are browned and the internal temperature reaches 160°F/71°C, turning sausages often.
Freezing & Storage

To ensure quality, refrigerate and prepare within 3 days; otherwise, freeze up to 30 days. If frozen, thaw sausage prior to cooking.

Ingredients

Pork, Sugars (brown sugar, dextrose, honey powder [cane sugar, honey], sugar), Water, Salt, Natural flavors, Calcium silicate,Silicon Dioxide, Calcium stearate.

NUTRITION FACTS Per 3 sausages (80 g)

Always refer to the product packaging for the most accurate product information

Brown Sugar Honey Nutrition Facts

Amount % Daily Value
Calories: 250
Fat: 22 g 29%
Saturated: 8 g 36%
+ Trans: 0 g
Cholesterol: 50 mg
Sodium: 530 mg 23%
Carbohydrates: 2 g %
Fibre: 0 g 0%
Sugars: 2 g
Protein: 11 g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 2%
Iron: 3%
Brown Sugar Honey Sausage
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