Products
Hot Honey Breakfast Sausage
Wake up your breakfast with a perfect balance of sweet and heat. Our Hot Honey Breakfast Sausages are made with pure, premium pork and infused with bold hot honey flavour for a juicy, savoury bite with just the right kick. Gluten free and full of craveable taste, they bring a modern twist to a breakfast classic. Limited time only!
- Made with only premium cuts of pork
- Gluten Free
- 14 sausages per package
- Keep refrigerated
GLUTEN
Free
0
TRANS
FAT
DAIRY
Free
Cooking Directions
Preheat oven to 350°F/175°C. Place sausages on a shallow baking pan. Bake for 12-15 minutes or until sausages are browned and the internal temperature reaches 160°F/71°C, turning sausages often.
Freezing & Storage
Best before or freeze by the date printed on the front of the package. Freeze for up to 30 days. Once package is open, prepare within 3 days.
Ingredients
Pork, Sugars (sugar, corn syrup, honey powder, maltodextrin), Water, Salt, Natural flavours, Yeast extract, Modified vinegar.
NUTRITION FACTS PER 3 SAUSAGES (80 G)
Always refer to the product packaging for the most accurate product information
Hot Honey Breakfast Sausages
| Amount | % Daily Value |
| Calories: 280 | |
| Fat: 22 g | 29% |
| Saturated: 8 g | 40% |
| + Trans: 0 g | |
| Cholesterol: 65 mg | |
| Sodium: 700 mg | 30% |
| Carbohydrates: 7 g | |
| Fibre: 0 g | 0% |
| Sugars: 5 g | |
| Protein: 17 g | |
| Vitamin A: | 0% |
| Vitamin C: | 0% |
| Calcium: 30 mg | 2% |
| Iron: 1 mg | 6% |
| Potassium: 250 mg | 7% |
Featured Recipe: Sausage Melt with American Cheese and Caramelized Onions
Celebrity Chef Mark McEwan gives the classic melt a mouth-watering makeover.
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