Double Smoked Farmer’s Sausages
Pork sausage smoked two times through give this a nice aroma and delicious taste.
- Made with only premium cuts of pork
- Gluten Free
- 6 smoked sausages per package
- Keep refrigerated
Freezing & Storage
For optimum freshness, keep refrigerated and use by the date stamped on package. Opened packages should be consumed within 7 days, or freeze no longer than 30 days. If frozen, thaw sausage prior to cooking.
Pork, Water, Sugars (corn syrup, sugar), Salt, Potassium lactate, Monosodium glutamate, Natural and artificial flavours, Sodium diacetate, Sodium erythorbate, Sodium nitrite, Silicon dioxide, Proplyene glycol, Sodium bicarbonate, Smoke.
NUTRITION FACTS Per sausage (63 g)
Always refer to the product packaging for the most accurate product information
Double Smoked Farmer\'s Sausages
|Amount||% Daily Value|
|Fat: 17 g||23%|
|Saturated: 6 g||30%|
|+ Trans: 0 g|
|Cholesterol: 40 mg|
|Sodium: 460 mg||20%|
|Carbohydrates: 2 g||1%|
|Fibre: 0 g||0%|
|Sugars: 1 g|
|Protein: 8 g|
Featured Recipe: Johnsonville Potato Salad
What's better than a backyard party with sausage on the grill? More sausage! Try our Johnsonville Smoked Polish Sausages in this light, flavourful potato salad recipe.
See Full Recipe