Recipes
One Skillet Sausage Penne
One pan. 5 ingredients. An easy and delicious dinner – with Johnsonville Hot Italian Sausage – using the basics from your pantry. This recipe makes for a quick weekday dinner and a weekend feast – so treat yourself any time!
10
min30
min6
What You Need
1.25
cups
water
1.25
cups
(approximately 1 can) diced tomatoes
1
can (8 0z)
Hunts Tomato Sauce with Basil, Garlic, Oregano
1.5
cups
penne pasta, uncooked
1/3
cup
Parmesan cheese, grated
Preparation
- Heat a large skillet or pan over medium-high heat. Add sausage meat and cook for 5-8 minutes, breaking apart with spoon, until fully browned. Drain skillet and return sausage to skillet.
- Add water, tomatoes (undrained), tomato sauce and pasta to skillet. Stir well and bring to a boil. Cover and reduce heat to a low simmer. Continue to cook for another 10-15 minutes, or until pasta is al dente.
- Sprinkle Parmesan cheese over pasta mixture and serve.
